Answers

Guinness-spiked meatloaf

I recently went to an Irish pub that had as a specialty meatloaf made with Guinness stout. I stayed for the beer but was really curious about the recipe. Hav...

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A barbecue for 50

I’m helping to plan a BBQ for a mixed group of 50 seniors with a menu of steak and chicken, and a modified potluck of appetizers, salads, and dessert. Can yo...

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Browning meat

When browning chicken with the skin on, the skin always sticks to the pan. I usually use olive oil or a mixture of butter and olive oil and use Le Creuset co...

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What is Pheasant Under Glass?

I teach at a community college in the culinary arts dept. and a student recently asked me what pheasant under glass is. I told him I did not know that answer...

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What is foie gras?

How does goose compare to turkey, as far as taste is concerned? Do you know a good goose recipe for the holidays?

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Preparing doves & game birds

I will be going hunting for doves soon. I would like to know how to hang them, bleed them, pluck them - anything that would make the process easier and safer.

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Roasting a turkey in an oven bag

Wondered what you thought about Reynold’s oven cooking bags for roasting a turkey, or what the best method would be?

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How to make Broasted chicken

I once ate broasted chicken. It looked to me like a deep-fry presser cooker of some kind was used. Can I do this sort of thing at home? P.S. I have looked in...

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Cooking a giant chicken shawarma

I'm trying to find info which will explain the method of how to put together a big chicken shawarma on a skewer (about 20kg). So far I've found nothing. Can ...

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A special baked chicken recipe

I'm looking for a baked chicken recipe that has a breaded chicken baked in a button-mushroom-white-wine-and-butter sauce. It is served in a local supper club...

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A special chicken curry dish

I'm am trying to duplicate a wonderful dish for curry chicken. It contained peas, carrots, onions, chicken quarters, curry and apricot nectar. It was a dish ...

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Loin chops, centercut lamb chops

I have been trying everything to find a recipe for centercut lamb chops. I have found many recipes for every other type of lamb. Can you please help me out?

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What are lamb cheeks?

I found a recipe that calls for lamb cheeks. Exactly what are they, and since my butcher doesn't know what they are, how do I ask for them?

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Shelf life of Honey Baked Hams

I just purchased a Honey Baked Spiral Cut Ham. I can’t use it until Sunday, nine days from now. Will this keep in the refrigerator or can I freeze it?

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